Monolithic Wood Ear Fungus

Product Introduction: Dashanhe Single-Leaf Wood Ear (Dried)
Premium Organic Fungus for Global Gourmet Cuisine

1. Nature’s Umami Powerhouse: Premium Quality & Nutritional Excellence

Dashanhe Single-Leaf Wood Ear, harvested from the pristine mountain forests of China’s Yunnan-Guizhou Plateau, is a culinary masterpiece prized for its unparalleled texture and depth of flavor. Each delicate, hand-selected fungus is sun-dried at optimal temperatures to lock in 5x more vitamin D than conventional dried mushrooms ( certified by ISO 22000 & USDA Organic). Its unique thin, translucent layers maximize nutrient retention, delivering a burst of umami richness ideal for soups, stir-fries, and sushi. Rich in soluble fiber (30%+) and essential minerals like iron and zinc, it supports digestive health and immunity, making it a must-have for health-conscious chefs and home cooks worldwide.

Packaging Options:

• Bagged Edition (150g): Reusable mesh bag with moisture-locking liner for freshness. Perfect for bulk storage and commercial kitchens.

• Bottled Edition (300ml): Airtight glass jar with portion-controlled compartments. Ideal for gourmet retail and on-the-go convenience.

2. Eco-Friendly Packaging & Sustainable Farming Practices

Dashanhe commitment to sustainability is evident in every product. Both bagged and bottled editions use 100% biodegradable materials—plant-based packaging for bags and recycled glass for jars—reducing carbon footprints by 70% compared to traditional plastic alternatives. Our farming partners adhere to zero-chemical cultivation standards, certified by Rainforest Alliance and EU Organic, ensuring no pesticides or synthetic fertilizers. Every harvest supports local communities through fair-trade pricing, empowering 500+ rural families in Yunnan.

Why Choose Us?

• Eco-Certifications: Verified by Fair Trade Certified™, Organic Trust, and Carbon Neutral®.

• Traceability: QR code on packaging reveals farm origins and harvest dates.

3. Global Market Positioning: Catering to Diverse Consumer Needs

Designed for international palates, Dashanhe offers tailored solutions for diverse markets:

• Professional Chefs & Restaurants: The bottled edition’s precision portions and resealable design streamline kitchen operations, while its intense umami profile elevates dishes like dashi broth and mushroom ragù.

• Health-Conscious Families: The bagged edition’s affordability (SKU: DSH-BAG-150) and long shelf life (12+ months) make it a staple for meal prepping and kid-friendly recipes like crispy wood ear snacks.

• Premium Retailers: Exquisite glass jars with minimalist branding (SKU: DSH-BOT-300) appeal to luxury gourmet buyers, complementing organic aisles and specialty stores.

Key Selling Points (KSPs):

• 5x Vitamin D Boost: Supports bone health and immunity.

• Zero Artificial Additives: 100% natural, non-GMO, and gluten-free.

• Culinary Versatility: Enhances umami in vegan dishes, soups, and meat marinades.

4. After-Sales Support & Global Distribution Network

Dashanhe partners with DHL Fresh and Amazon Global Shipping to ensure swift, refrigerated delivery worldwide. Customers enjoy:

• 30-Day Money-Back Guarantee: For quality concerns.

• Free Recipe E-Book: Downloadable via QR code, featuring 20+ international recipes (e.g., Japanese miso soup, Thai larb with wood ear).

• Wholesale Incentives: Bulk orders (≥500 units) receive 15% discounts and custom labeling services.

Our Promise:
Every batch undergoes 3-step quality checks—microbial testing, moisture analysis, and flavor profiling—before export. Our team provides multilingual customer support (English/Spanish/French) and attends global food expos (e.g., Anuga, SIAL) to connect with buyers directly.