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Shanghai Dashan Group, founded in 1995 and headquartered in Meigu, East of Shanghai, is a national key "double leading" enterprise of agricultural industrialization and deep processing, vice president unit of China Edible Fungi Association, specialized and special new enterprise, vice president unit of China Chamber of Commerce for Food, Soil and Animal Import and Export, high-tech enterprise, and small giant enterprise of Shanghai science and Technology.

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The company based on mushroom industry, has developed into a base fresh, agricultural products, FMCG, health and health four areas as the core of modern enterprises. The group has 15 subsidiaries, established more than 20 production bases and 6 processing centers across the country, scientifically layout production bases across the country, relying on the resource endowment and climate characteristics of different regions, professional cultivation of diversified mushroom varieties, the company has always taken product quality and food safety as the primary work, and established its own testing center, the company has passed KOSHER(Kosher certification), HALAL(Halal certification), BRCGS(Global Food Quality and Safety System certification), GAP(Good Agricultural Practice certification), green food certification, 1S02200, 1S09001 certification, products have obtained dozens of international companies such as WAL-MART,METRO, COOP, Japan Recognized by the procurement Group, it has been rated as an export demonstration unit, a food safety demonstration enterprise, and the most influential enterprise in China's mushroom industry.


The whole industrial chain is complete, the product items are complete, the scientific research and technology strength is strong, the export amount of foreign exchange ranks among the peers, and the products are exported to all over the world. In addition, Dashan Group actively responded to the group's call to help precise poverty alleviation, by driving farmers to develop mushroom industry, so that many national-level poor areas to achieve poverty alleviation.


Our Advantage

Edible Fungus Production Base

Edible Fungus Production Base

Dashanhe's edible mushroom production facilities feature advanced greenhouse systems designed for optimal growth. Climate-controlled environments maintain precise temperature, humidity, and lighting conditions to maximize yield and quality.

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Automated Manufacturing Equipment

DASHANHE delivers cutting-edge automated production systems integrating advanced robotics, AI-powered algorithms, and IoT-enabled smart controls. Designed for precision and scalability, our solutions optimize workflow efficiency by reducing human intervention while maintaining consistent product quality.

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Automated Manufacturing Equipment
Yunnan Organic Farms

Yunnan Organic Farms

Nestled in Yunnan’s pristine highlands, DASHANHE’s proprietary farms specialize in cultivating rare, high-value gourmet mushrooms such as Shiitake, Deer Horn, Morel, and Matsutake, harnessing native biodiversity and eco-conscious practices.

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Natural Direct-Harvest

Sourced directly from pristine Yunnan forests, DASHANHE’s wild wood ear mushrooms are handpicked using eco-conscious methods, preserving their natural nutrients and earthy flavor.

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Natural Direct-Harvest
  • A Consistent Presence at the Canton Fair, Strengthening Global Partnerships
  • Dushanhe’s Journey to Elevate Agricultural Excellence
  • Opening Paragraph: Pioneering Fungus Innovation

Certifications

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