
Gourmet Forest Cuisine Gift Set
DASHANHE Gourmet Mushroom Box – Morels, Matsutake & Velvet Shank mushrooms, wild-crafted from Himalayan forests.
Premium organic ingredients: Tremella (silver ear), gray dates, and alpine fungi, certified sustainable harvest.
Luxury forest cuisine: Handpicked golden morels, premium matsutake clusters, and nutrient-rich tremella webs.
Nature’s delicacies gift set – Authentic Chinese wild mushrooms, gray Jujube, and gourmet fungi for discerning palates.
- DSH
- China
- 7days
- 20000 boxes
- Information
1. Brand Story & Design Philosophy
DASHANHE Hexagonal Gourmet Mushroom Box – Where Nature Meets Artistry
Born from China’s ancient forestry traditions, DASHANHE reimagines wild mushroom craftsmanship through a contemporary lens. The iconic hexagonal design symbolizes harmony between nature’s geometry and human creativity, featuring a minimalist bamboo exterior adorned with hand-carved forest motifs. Crafted from 100% recyclable birchwood, each box is a eco-conscious tribute to the mountains that inspire it. Inside, six segmented compartments showcase a curated selection of rare fungi and tonic ingredients, reflecting our philosophy: **"Six Senses, One Journey"** – a multisensory experience that connects diners to the forests’ soul.
2. Product Highlights & Ingredient Details
Culinary Treasures from the Himalayas & Beyond
This limited-edition box celebrates biodiversity with six premium ingredients, each hand-picked by expert foragers:
Golden Morels (Morchella esculenta): Sunlit crowns with honeyed aroma, harvested at dawn in Sichuan’s misty bamboo groves.
Alpine Matsutake (Matsutake): Iconic "pine mushroom" with spicy-sweet notes, wild-grown at 3,000m elevation in Yunnan.
Velvet Shank (Cordyceps militaris): Exquisite caterpillar fungus fused with medicinal black fungus, traditionally used in Tibetan herbal remedies.
Silk Tremella (Tremella fuciformis): Cloud-like gelatinous clusters, simmered in pear juice for natural sweetness.
Forest Shiitake (Lentinula edodes): Organic logs cultivated under oak trees, bursting with umami depth.
Himalayan Jujube: Dried gray枣 from Kashmir, sweetened by mountain springs and sun-kissed at high altitudes.
Each ingredient is paired with a poetic card detailing its origin, harvest method, and culinary suggestions. The box includes a reusable silicone lid and a recipe booklet featuring dishes like Matsutake Risotto and Shiitake-Stuffed Buns, bridging tradition and modern gastronomy.
3. Sustainability & Ethical Practices
Guardians of the Forest
DASHANHE commits to zero environmental footprint through three core practices:
Wild-Crafting Protocol: Fungi are harvested using non-invasive methods, ensuring regeneration of fragile ecosystems.
Carbon-Neutral Logistics: Partnerships with solar-powered freight companies reduce transportation emissions by 70%.
Circular Packaging: The hexagonal box can be disassembled into a plantable seed paper insert or reused as a storage organizer.
Our certification partners include Fair Trade Federation and Global Organic Textile Standard (GOTS), guaranteeing fair wages for foragers and organic farming practices. A portion of proceeds supports reforestation initiatives in the Hengduan Mountains, planting 10 trees per box sold.
4. Emotional Appeal & Gift Guide
A Gift for the Connoisseur & the Curious Mind
This hexagonal masterpiece transcends mere indulgence – it’s a journey through time and terrain. Perfect for:
Gourmet Chefs: A reference collection for creating Michelin-starred mushroom dishes.
Health Enthusiasts: Antioxidant-rich ingredients supporting immune wellness.
Cultural Explorers: A tangible connection to China’s sacred forests and Himalayan mystique.
Art collectors: The minimalist design has been exhibited in Beijing’s Design Week 2023.
Pair with our signature Forest Essence Tea for a full sensory experience. Available in matte black, emerald green, and terracotta clay finishes, each variant reflects a different ecosystem.