Bottled multi mushroom essence seasoning
Product Name |
Bottled multi mushroom essence seasoning |
Main Ingredients |
Salt, starch, msg, sugar, agaricus blazei powder, yeast extract, hydrolyzed vegetable protein, rice powder,shiitake powder, oil, etc. |
Type |
Granules type |
Purpose |
Vegetable Cooking, General Dishes, Hot Pot |
Shelf life |
24 months |
Packing Details |
Small package:100g/bottle, customized packing is available. |
Carton Size |
30*24*16cm(according to your packing.) |
MOQ |
500kgs |
Place Of Origin |
Shanghai, Hubei |
Storage Method |
Please avoid direct sunlight, keep it dry and in low temperature. |
Multi mushroom seasoning is a perfect substitution of MSG(Monosodium glutamate) that helps to enhance the food’s natural flavor.
Advantages:
1、Adding the mushroom seasoning directly while making your dishes or soups, to improve the flavor of the dishes.
2、For a healthier diet, you can use the mushroom seasoning alone to reduce salt intake.
3、Mix the mushroom seasoning with other ingredients to preserve your food.
A a full-scale industrial chain enterprisespecialized in dried mushroom, fungus anddeep processing products such as mushroombiscuits, seasoning, sauce, pickles and healthcare products related to mushroom.