Do you know the moisture and humidity knowledge of boletus growth conditions? Follow the editor of Dried bolete mushrooms on sales for a brief understanding of it!

Delicious boletus is mostly concentrated between 300m and 600m above sea level, and it also grows at 200m or 700m above sea level, but the number is very small. Since altitude is a marker factor of mountain climate, temperature, humidity, air, light intensity, soil and vegetation all change with altitude. Soil is the substrate for the growth of Boletus deliciosa and its host plants. The structure, air permeability and pH of the soil are closely related to the growth of Boletus deliciosa. The survey found that the soil near the production area of ​​Boletus deliciosa is generally mountain loess, yellow soil, gray sandy soil, mountain yellow-brown soil, dark brown soil, purple soil and yellow sandy soil, especially in the thick, soft and fertile litter layer. In the soil layer, delicious boletus grows better. It is rainy and sunny, or sunny during the day and rainy at night, which is most conducive to the formation of fruiting bodies, and the environment with less rain and low humidity is not conducive to the formation of fruiting bodies. The soil moisture content in the growth stage of mycelium should be about 60%, and the relative humidity in the growth stage of fruit body should be 80%~90%.
The above is the editor of Dried bolete mushrooms on sales:A brief introduction to moisture and humidity knowledge about bolete growth conditions.